Manufacturer: SWAG Catalog no: 33 10 7768 Model Year to : 2005 DOT specification : DOT 5.1 Dry Boiling Point [°C] : 260 Wet Boiling Point [°C] : 180 DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 5.1 Content [litre] : 0,25 Specification : FMVSS 116 DOT 5.1 Specification : ISO 4925 Classes 4 Specification : SAE J 1703 Observe service information

Manufacturer: SWAG Catalog no: 33 10 7769 Model Year to : 2005 DOT specification : DOT 5.1 Wet Boiling Point [°C] : 180 Dry Boiling Point [°C] : 260 DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 5.1 Content [litre] : 0,5 Specification : FMVSS 116 DOT 5.1 Specification : ISO 4925 Classes 4 Specification : SAE J 1703 for OE number : Universell Observe service information

Manufacturer: SWAG Catalog no: 33 10 7770 Model Year to : 2005 DOT specification : DOT 5.1 Wet Boiling Point [°C] : 180 Dry Boiling Point [°C] : 260 DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 5.1 Content [litre] : 1 Specification : FMVSS 116 DOT 5.1 Specification : ISO 4925 Classes 4 Specification : SAE J 1703 for OE number : Universell Observe service information

Manufacturer: SWAG Catalog no: 33 10 7771 Model Year to : 2005 Dry Boiling Point [°C] : 274 Wet Boiling Point [°C] : 184 DOT specification : DOT 5.1 DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 5.1 DIN/ISO : ISO 4925 Class 6 Content [litre] : 0,25 Specification : FMVSS 116 DOT 5.1 Specification : ISO 4925 Classes 4 Specification : SAE J 1703 Specification : ISO 4925 Classes 6 Observe service information

Manufacturer: SWAG Catalog no: 33 10 7772 Model Year to : 2005 DOT specification : DOT 5.1 Wet Boiling Point [°C] : 184 Dry Boiling Point [°C] : 274 DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 5.1 DIN/ISO : ISO 4925 Class 6 Content [litre] : 0,5 Specification : FMVSS 116 DOT 5.1 Specification : ISO 4925 Classes 4 Specification : SAE J 1703 Specification : ISO 4925 Classes 6 for OE number : Universal Observe service information

Manufacturer: SWAG Catalog no: 33 10 7773 Model Year to : 2005 Wet Boiling Point [°C] : 184 DOT specification : DOT 5.1 Dry Boiling Point [°C] : 274 DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 5.1 DIN/ISO : ISO 4925 Class 6 Content [litre] : 1 Specification : FMVSS 116 DOT 5.1 Specification : ISO 4925 Classes 4 Specification : SAE J 1703 Specification : ISO 4925 Classes 6 for OE number : Universal Observe service information

Manufacturer: SWAG Catalog no: 33 10 7776 DOT specification : DOT 4 Dry Boiling Point [°C] : 260 Wet Boiling Point [°C] : 160 Content [litre] : 0,5 Observe service information

Manufacturer: SWAG Catalog no: 33 10 7778 Model Year to : 2005 Wet Boiling Point [°C] : 180 DOT specification : DOT 4 Dry Boiling Point [°C] : 260 DIN/ISO : ISO 4925 Content [litre] : 0,5 Specification : MB 331.0 Observe service information

Manufacturer: SWAG Catalog no: 33 10 7779 Dry Boiling Point [°C] : 265 Wet Boiling Point [°C] : 170 DOT specification : DOT 4 DOT specification : DOT 4 LV DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 6 Content [litre] : 0,5 Observe service information

Manufacturer: SWAG Catalog no: 33 10 7780 Model Year to : 2005 DOT specification : DOT 5.1 Wet Boiling Point [°C] : 180 Dry Boiling Point [°C] : 260 DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 5.1 Content [litre] : 5 Specification : FMVSS 116 DOT 5.1 Specification : ISO 4925 Classes 4 Specification : SAE J 1703 for OE number : Universell Observe service information

Manufacturer: SWAG Catalog no: 33 10 7781 Model Year to : 2005 Dry Boiling Point [°C] : 274 Wet Boiling Point [°C] : 184 DOT specification : DOT 5.1 DIN/ISO : ISO 4925 Class 3 DIN/ISO : ISO 4925 Class 4 DIN/ISO : ISO 4925 Class 5.1 DIN/ISO : ISO 4925 Class 6 Content [litre] : 5 Specification : FMVSS 116 DOT 5.1 Specification : ISO 4925 Classes 4 Specification : SAE J 1703 Specification : ISO 4925 Classes 6 for OE number : Universal Observe service information

Manufacturer: SWAG Catalog no: 99 90 0001 DOT specification : DOT 4 Wet Boiling Point [°C] : 160 Dry Boiling Point [°C] : 260 Content [litre] : 0,25 Observe service information